Natural, fresh, premium quality are the words. Consumers associate with Loacker products. The reasons are sinple: natural ingredients, impeccable production process, and the natural environment in which Loacker produces. The Loacker company is located in the heart of the Italian Alps, 3.000 feet high in the Dolomite mountains. Since the beginning in 1925, Loacker has made the fresh air and pure water of this pristine environment, essential components of the production process. Respect for the environment led the Loacker family to choosing the mountains as the brand Logo.

ALL NATURAL INGREDIENTS GUARANTEED
Natural Light Delicious No artificial flavourings No artificial colorings No preservatives No GMO Not sugar and fat in first place No hydrogenated fats 0 g trans fat Low cholesterol Genuine taste Finest creams Light and crispy wafers Packed for freshness   An Italian family business... Alfons Loacker, the founder, took over a pastry shop in Bolzano, Italy, in 1925. Soon his premium wafers and confectionery specialities became famous in the region around Bolzano. The secret of his success was the choice of the best ingredients and the development of his exclusive recipes. His passion was passed on to his children and grandchildren... In the heart of the Italian Alps… The Loacker factories are located 3000 feet high in the Dolomites mountains. Since the beginning Loacker has made the fresh air and pure water of this pristine environment essential components of the production process and premium quality concept. A mountain becomes a seal of quality. Respect for the environment led the Loacker family to choosing the view of the Sciliar mountain (Dolomites) from the factory as their brand logo. A symbol of naturalness, genuine beauty and thus "pure goodness". Italian market leader – international brand. Today Loacker has become the undisputed leader of the Italian wafer and specialty cookie market, the international quality leader, a synonym of "pure goodness" as well as "natural and light pleasure" in over 90 countries on the 5 continents.   Highest quality standards worldwide. ISO 9001 – Quality Management TÜV M.S.) HACCP – Hazard Analysis Critical Control Point (TÜV M.S.) ISO 14001 Ecological Management (TÜV M.S.) IFS – International Food Standard(TÜV M.S.) Kosher (Orthodox Union) Halal (Halal Control) European Candy Kettle Award 2003 Armin Loacker is the third confectioner to bring the prestigious copper kettle to Italy for his all life achievements. Sweets Global Network Award 2007 Armin Loacker receives the “Golden Watch” of the most reknown European confectionary association for his outstanding merits for the confectionary industry: The persistent preservation of the quality The exemplary engagement for the protection of nature & environment in R&D and production The outstanding international presence and success.